Sazerac Portfolio with Kyle Wilson
Friday Night:
8 PM
$60
>>SELECT YOUR TICKETS FROM THE DROP DOWN MENU HERE<<
This one-of-a-kind bourbon pairing seminar is the perfect way to wrap up your week. Whether it is a night out with the guys, girls night, or date night…this seminar pairs 5 delicious tastings with a variety of 5 bourbons. It doesn’t matter if you are a bourbon lover or new to trying bourbon…this seminar gives you the perfect chance to compare and contrast different brands with bites designed perfectly to complement the flavors.
Bourbons Include: EH Taylor Single Barrel, Stagg Jr., Sazerac Rye, Blantons, 1792 Single Barrel
Pairing Provided by: Cask & Shaker (Wellington), Executive Chef – Chuck Gittleman
Sazerac Portfolio with Kyle Wilson
Saturday
12 PM
$50
This is the perfect way to start your Saturday at the 1st ever Wellington Bacon & Bourbon Festival! Executive Chef Adam Koch, of Lilos, has developed 5 tapas to accompany the flavors of each of these bourbons. This seminar allows you to taste 5 different Sazerac brands, learn more about their history, and enjoy some light bites as you kcik-off your day at the Bacon & Bourbon Festival!
Bourbons Include: Buffalo Trace, 1792 Small Batch, Eagle Rare, EH Taylor Small Batch, Elmer T Lee
Pairing Provided by: Lilo’s (Lake Worth), Executive Chef – Adam Koch