Secret Offer

We have less than 60 seats left for these events and we want to make them available to our Blue Ribbon Fans! So, in addition to receiving your entry to the event, we are doing ‘first come…until they are gone’ tickets to our incredible seminars! Just choose the number of tickets you would like and specify your seminar – and you get access for 50% off! These tickets are extremely limited, therefore we are limiting each purchase to 4 tickets. You MUST be 21 years of age or older to attend these seminars.

Select Quantity

Available Seminars

Saturday, March 28th

2:30 PM
Indicate: 50 Ocean
Food & Bourbon Pairing Seminar
Executive Chef Blake Malatesta
Bourbons Featured:
1792 Ridgemont Reserve
Buffalo Trace
Stagg JR.

4:00 PM
Indicate: Kapow Noodle Bar
Food & Bourbon Pairing Seminar
Executive Chef Caleb Holman
Bourbons Featured:
EH Taylor Rye

Sunday, March 29th

1:00 PM
Indicate: Da Da
Food & Bourbon Pairing Seminar
Executive Chef Bruce Feingold
Bourbons Featured:
Thomas Handy Rye
EH Taylor Small Batch
Eagle Rare
George T Stagg

2:30 PM
Indicate: Whole Foods
Food & Bourbon Pairing Seminar
Executive Chef/Culinary Instructor James Gennaro
Bourbons Featured:
Collier & McKeel
Charles Goodnight